If you have purchased a ticket to this year's Postgraduate Ball, you must register your table booking and make your menu choices by 6pm on Thursday 6th July.
To register your table, simply downlond and complete the table booking form by clicking here and email it to email@example.com
Tables seat up to 12. We’ll make every effort to ensure that groups of more than 12 that are split over a number of tables are seated next to each other.
If you do not register your table, you’ll be given an unreserved table on the night!
Postgraduate Ball Menu
Salmon fishcake with king prawn and a chilli, red onion, cucumber, coriander and mango salsa
Roasted Tomato, Basil & Cheshire Cheesecake, with Pesto dressing and watercress salad
Twice Cooked Pork Belly flavoured with Chinese Five Spice, light BBQ essence, wild & Long Grain Rice Pack Choi &Baby corn
Goat’s cheese, broccoli & red onion tart with radicchio & rocket salad & Balsamic dressing
Summer pudding with Chantilly cream
If you require vegan, halal, kosher or gluten-free options - or have further dietary requirements - please let us know via your table booking form!